Pork Sisig, popular Filipino dish made from chopped pork head and liver, seasoned with calamansi juice, onions, and chili peppers. It is typically served sizzling on a hot plate and often topped with a raw egg.
Pork Sisig, popular Filipino dish made from chopped pork head and liver, seasoned with calamansi juice, onions, and chili peppers. It is typically served sizzling on a hot plate and often topped with a raw egg.
Size | Medium, Large |
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